Methanosarcina soligelidi
Taxonomy |
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Class: Methanomicrobia |
Order: Methanosarcinales |
Family: Methanosarcinaceae |
Genus: Methanosarcina |
Temperature [°C] |
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Temperature min.: 0 |
Temperature max.: 54 |
Temperature optimal min.: 28 |
Temperature optimal max.: 28 |
Alcalinity ↷ |
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pH min.: 4.8 |
pH max.: 9.9 |
pH optimal min.: 7.8 |
pH optimal max.: 7.8 |
Salinity [mol ⋅ dm-3 NaCl] ↷ |
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NaCl min.: 0.02 |
NaCl max.: 0.6 |
NaCl optimal min.: 0.02 |
NaCl optimal max.: 0.02 |
Growth rate ↷ |
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Growth rate: 0.006 |
Doubling time [h]: 122.4 |
Morphology ↷ |
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Motility: no |
Shape: Irregular cocci |
Gram reaction: negative |
Cell surface structures (flagella, pili, fimbriae): No data |
Cell dimensions [μm] ↷ |
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Width min.: 1.3 |
Width max.: 2.5 |
Length min.: 1.3 |
Length max.: 2.5 |
Sources ↷ |
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Main: D. Wagner et al., 2013, Int. J. Syst. Evol. Microbiol., vol. 63, p. 2986 |
Environment ↷ |
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Soil |
Description: Samples of a permafrost-affected soil on Samoylov Island, Lena Delta, Siberia. |
Strain info ↷ |
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Type strain: SMA-21 |
DSM: DSM-26065 |
ATTC: no data |
Other collections: JCM 18468, CIP 107090, LMG 15061, NCDO 2477, NCFB 2477, NCIMB 702477, Stetter 65 |
G+C content: 40.9 |
Substrate ↷ |
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H2+CO2: Yes |
Formate: No |
Acetate: Yes |
Methanol: Yes |
Methylamin: No |
Di-methylamin: No |
Tri-methylamin: No |
CO: No |
Ethanol: No |
1-propanol: No data |
1-butanol: No data |
2-butanol: No |
2-propanol: No |
Butanol: No data |
Cyclopentanol: No data |
Isobutanol: No data |
Dimethyl sulfide: No |
H2+Methanol: No data |
Other: no data |
Download sequences |
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All nucleotide sequences |
Protein genes - nucleotide sequences |
rRNA sequences |
tRNA sequences |
Protein genes - aminoacid sequences |